Spitzesque Fry Sauce
I think this fry sauce tastes more like the Spitz fry sauce than traditional fry sauce. ¾ cup full-fat mayonnaise ⅓ cup ketchup ½ teaspoon smoked paprika ½ tablespoon Worcestershire sauce optional ½ teaspoon garlic powder ½ teaspoon cayenne pepper for a bit of kick ½ tablespoon Apple cider vinegar substitute for any pickle brine […]