8–10 servings CRUST 1½ cups (188 g) all-purpose flour ⅓ cup (37 g) powdered sugar 2 Tbsp. poppy seeds ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt ½ cup (1 stick) chilled unsalted butter, cut into pieces 1 large egg yolk FILLING AND ASSEMBLY Zest of 1 large lemon 1¼ cups (250 g) […]
Like an apple pie without the pan, this rustic French apple tart features a buttery, flaky crust cradling a thin layer of cinnamon-scented apples. Servings: 8 Prep Time: 30 Minutes Cook Time: 1 Hour Total Time: 1 Hour 30 Minutes, plus 20 minutes to chill Ingredients For the Crust 1½ cups all-purpose flour, spooned and […]
1 1/2 lbs boneless chicken thighs (about 1 ½ pounds) 1/4 cup olive oil Teriyaki Marinade/Sauce 1/2 cup reduced sodium soy sauce 1/3 cup sugar 1/4 cup Asian sweet chili sauce (like Mae Ploy) 1/4 cup cider vinegar 1/2 teaspoon salt (I leave this out cause I think it’s too salty with it) 1/4 teaspoon […]
FOR BANCHAN: 1/2 lb. bean sprouts 1 bunch spinach 2 1/2 tbsp. sesame oil 2 cloves garlic, minced 1/2 tbsp. sesame seeds 1/2 tsp. kosher salt FOR THE BIBIMBAP SAUCE: 2 tbsp. gochujang 1 tbsp. rice vinegar 1 tbsp. sesame oil 1 tbsp. soy sauce 1 clove garlic, minced 1 tsp. sesame seeds 1 tbsp. brown sugar FOR BIBIMBAP: 1 large carrot, julienned 1 medium zucchini, […]
Time: 1 hour 15 min (15 prep, 1 hour cook) Serves 6 Yields 9.5″ pie casserole (it doesn’t fit in this size, ended up transfering to 1-2 C tomato sauce (good quality tomato basil sauce) 2 garlic cloves minced 3-4 thyme sprigs 2 Tbsp olive oil 1/2 tsp chili flakes 1 egg plant […]
Makes 4 pork chops, recipe adapted from The Bon Appetit Cookbook: Fast Easy Fresh. 4 thick cut pork chops, preferably bone-in olive oil, for oiling grill grates Marinade: 3 T Black Bean Garlic Sauce 2 tsp. minced garlic 1 1/2 T soy sauce 2 tsp. sesame seed oil 3 T fresh lime juice (I used […]
For the donuts: 2 cups all purpose gluten-free flour blend ¾ cup granulated sugar 2 teaspoons gluten-free baking powder 1 teaspoon salt ¾ cup milk (or dairy-free milk) 2 large eggs, room temperature 2 teaspoons gluten-free vanilla extract ½ cup oil of choice For the glaze: 1 cup powdered sugar 2 tablespoons milk ½ – […]
Wet: ▢ ⅔ cup granulated sugar ▢ ¼ light brown sugar ▢ 2 eggs at room temperature ▢ 2 tsp vanilla extract ▢ ⅓ cup oil I like olive oil for a rich flavor, but any oil works ▢ ⅔ cup boiling water ▢ 1 tsp apple cider vinegar Dry ▢ ¾ cup + 2 […]
Prep Time: 10 minutes Total Time: 40 minutes 4 –6 servings 1 tablespoon olive oil 2 medium sweet potatoes, peeled and diced into 1/2-inch cubes fine sea salt and freshly-ground black pepper 5 ounces arugula or baby kale 1 avocado, thinly sliced 1/2 cup crumbled goat cheese (or feta or blue cheese) 1/2 cup chopped pecans, lightly […]
1 cup cornmeal 1 cup flour 1⁄4 cup sugar 3 teaspoons baking powder 1⁄4 cup butter 1 teaspoon baking soda 2⁄3 cup plain yogurt 1⁄4 cup creamed corn 1⁄4 cup frozen corn 1 cup buttermilk 2 eggs 1⁄2 teaspoon salt 1 (4 ounce) can mild green chilies (optional) Mix all dry ingredients together. Mix wet […]