Prep Time: 30 minutes minutes Cook Time: 15 minutes minutes Total Time: 45 minutes minutes Servings: 6 servings Ingredients 3 cups homemade breadcrumbs or panko 3 cloves garlic finely minced or grated 2 tablespoons fresh Italian flat leaf parsley finely minced ½ teaspoon dried Italian seasoning optional 1 ¼ cup finely grated pecorino Romano or […]
Total Time 1 hour 10 minutes Prep Time 5 minutes Cook Time 35 minutes Yield:4 servings ⅓ cup olive oil 1 tablespoon minced garlic (about 2 large cloves) 1 tablespoon Dijon mustard 2 teaspoons dried thyme, rosemary or oregano (or 1 tablespoon fresh), or 2 teaspoons Italian seasoning 1½ teaspoons kosher salt (such as Diamond […]
Total Time 55 minutes Prep Time 10 minutes Cook Time 45 minutes Yield:4 servings ½ cup extra-virgin olive oil, plus more for drizzling ¼ cup capers, finely chopped 3 garlic cloves, finely chopped Zest of 1 lemon ¼ cup lemon juice (from 1 to 2 lemons), or more as needed Salt and pepper 1 medium […]
Total Time 4 hours 10 minutes Prep Time 10 minutes Cook Time 4 hours Yield:4 to 6 servings 1 pound 12 ounces tomatoes, roughly chopped, divided (see Tip) 1½ cups red lentils, rinsed 4 garlic cloves, smashed and chopped 1 large basil sprig plus 1 cup roughly chopped basil ¼ cup tomato paste 2 tablespoons […]
Total Time: 6.5 hours Servings: 12 Ingredients For cheesecake crust: 225 g (2 ¼ cups) finely crushed digestive biscuits (You can also use graham crackers. If you need the cheesecake to be gluten free, you can use gluten free digestives or rich tea biscuits, or other gluten free cookies/biscuits of choice.) ▢ 75 g (⅔ […]
Time: 30 min Servings: 4 For the beef patty 1 pound ground beef 1/2 onion, finely chopped 1 teaspoon garlic powder 1 egg 1/4 cup panko bread crumbs 1 tablespoon Worcestershire sauce Salt and pepper, to taste For the mushroom gravy 1/4 cup unsalted butter 1/2 cup finely chopped mushrooms 1/4 cup all-purpose flour 2 […]
Total Time: 35 minutes (maybe more) Yield:4 Servings 1 pound peeled and deveined shrimp, tails removed ½ teaspoon ground cumin ¼ teaspoon cayenne pepper (Andrew omitted and put in 1/16 tsp chipotle powder instead) ½ teaspoon onion powder ½ teaspoon garlic powder ¼ teaspoon black pepper (Andrew added 1/2 tsp smoked paprika) 3 tablespoons neutral […]
1 (15oz) can chickpeas, drained or 1 ½ cups (250g) cooked chickpeas 1/4 cup (60ml) fresh lemon juice, 1 large lemon 1/4 cup (60ml) well-stirred tahini, try our homemade tahini recipe 1 small garlic clove, minced 2 tablespoons (30ml) extra-virgin olive oil, plus more for serving 1/2 teaspoon ground cumin Salt to taste 2 to […]
Good-but really sweet and rich so like one cookie is a serving. For the Vanilla Pastry Cream 2 1/4 cups (540 ml) whole milk 6 egg yolks 1 cup + 2 tbsp (225 g) granulated white sugar 1/8 tsp salt 1 1/2 tbsp vanilla bean paste 3 1/2 tbsp (28 g) cornstarch 3 tbsp (42 […]
Prep 30 mins Bake 40 to 50 mins Total 3 hrs 30 mins 16 servings Crust 1 1/4 cups (125g) graham cracker crumbs (about 8 whole crackers, crushed) 4 tablespoons (28g) confectioners’ sugar 1/8 teaspoon table salt 1/8 teaspoon cinnamon 5 tablespoons (71g) butter, melted Batter two 8-ounce packages (454g) cream cheese, at room temperature […]