Easy Pavlova
4 large egg whites egg whites 1 ¼ cups white sugar 1 teaspoon vanilla extract 1 teaspoon lemon juice 2 teaspoons cornstarch 1 pint heavy cream 6 medium fruit, without skins kiwi, peeled and sliced Directions Preheat oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper. Draw a 9-inch circle […]