Yellow Split Pea Soup with Ham
Yield: 2 servings 3 oz ham, thinly sliced 1 Tbsp unsalted butter 1 Tbsp olive oil 1 yellow onion, chopped 1 celery rib, chopped 4 C chicken broth ½ lb yellow split peas, picked over and rinsed Salt and freshly ground pepper Heat a large, heavy pot over medium-high heat. Add the ham and cook, […]