Yield: 3 loaves. A sweeter bread. 3 cups warm water (110 degrees F/45 degrees C) 2 (.25 ounce) packages active dry yeast ⅓ cup honey 5 cups bread flour 3 tablespoons butter, melted ⅓ cup honey 1 tablespoon salt 3 ½ cups whole wheat flour 2 tablespoons butter, melted Directions Instructions Checklist In a large bowl, […]
Yield: about 16 biscuits Ingredients: 2 cups all-purpose flour 1 tablespoon sugar 1 tablespoon baking powder 2 teaspoons garlic powder 1/2 teaspoon kosher salt 1/4 teaspoon cayenne pepper, optional 1 cup buttermilk 1/2 cup unsalted butter, melted 1 1/2 cups shredded sharp cheddar cheese For the topping 3 tablespoons unsalted butter, melted 1 tablespoon chopped […]
Ingredients APPLE PIE LAYER 2 medium apples ($1.81) 1 Tbsp lemon juice ($0.06) 2 Tbsp brown sugar ($0.04) 1 Tbsp corn starch ($0.06) 1/2 tsp cinnamon ($0.03) 1/8 tsp ground cloves ($0.02) OATMEAL 2 large eggs ($0.50) 1 1/2 cups unsweetened applesauce ($0.93) 1 tsp vanilla extract ($0.28) 1 tsp salt ($0.05) 1 tsp baking […]
1 package active dry yeast 4 1/4 cups all-purpose flour,plus more for dusting 2 tablespoons unsalted butter,softened 2 tablespoons sugar 1 tablespoon fine salt For the Topping: 3 tablespoons unsalted butter,melted 1/2 teaspoon kosher salt 1/8 to 1/4 teaspoon garlic powder Pinch of dried oregano Make the dough: Place 1/4 cup warm water in the […]
2 tablespoons butter 1⁄2 cup brown sugar 1⁄4 cup water Melt butter on med-low heat. Add Brown Sugar and mix together till it becomes moist and sticky. Add water and stir till all the sugar is dissolved and mixture is boiling. No specific amount of heating time is required but I usually boil mine for […]
1 (14-ounce) can pumpkin puree (the unseasoned kind) 2 cups water 2 cups unsweetened almond milk, or water 2 tablespoons raisins (golden or regular) 1/4 teaspoon kosher salt 3/4 teaspoon pumpkin pie spice OR 1/2 teaspoon cinnamon plus 1/4 teaspoon ground cardamom plus 1/4 teaspoon ground cloves 2 cups quick cooking oatmeal (not […]
3 ½ C bread flour (or all-purpose flour) 2 tsp salt or 1 Tbsp kosher salt 3 Tbsp honey 1 C warm milk (110 F) or buttermilk (if using buttermilk don’t heat it, and increase first rise to 50 min) ½ C warm water (110 F) 2 Tbsp butter, melted 1 package rapid-rise yeast Heat oven […]
1 C cornmeal 2 C flour 1 1/2 C sugar 1 Tbsp. baking powder 4 eggs (separated) 1/2 tsp. salt 3/4 C melted butter 1 C evaporated milk 1 tsp. vanilla 1/2 C butter Combine dry ingredients. In another bowl combine melted butter, evaporated milk, vanilla, and egg yolks. Pour into dry ingredients, mix. […]
2 Tbsp. butter 1 C uncooked orzo pasta 1 (14.5 oz. ) can chicken broth 1/2 C grated parmesan 1/4 C chopped fresh basil Salt and pepper to taste 2 Tbsp. chopped fresh basil Melt butter at medium high heat. Stir in orzo and sauté until lightly browned Stir in chicken stock and bring to […]
2 C sifted flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 2 Tbsp. butter 1 C sugar 1 egg 1/4 C orange juice (1 orange?) 2 Tbsp. orange peel (3 oranges?) 3/4 C hot water 1) Mix dry ingredients. Cream butter and sugar. Add egg. 2) Combine water […]