Sweet Spicy and Salty Nut Mix

2 tablespoons unsalted butter 2 tablespoons brown sugar 1/2 teaspoon kosher salt 1/2 cup blanched whole almonds 1/2 cup whole cashews 1/2 cup roasted, unsalted peanuts 1/2 cup whole pecans 1/4 teaspoon chili powder 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cumin 1/8 teaspoon cayenne pepper 1 tablespoon fresh rosemary leaves, roughly chopped Directions Melt […]

Candied Walnuts

 1 pound walnut halves  1 cup white sugar  2 teaspoons ground cinnamon  ¼ teaspoon salt  6 tablespoons milk  1 teaspoon vanilla extract Directions Instructions Checklist Preheat oven to 350 degrees F (175 degrees C). Spread nuts in a single layer over a baking sheet. Roast for approximately 8 to 10 minutes, or until the nuts […]

Candied Pecans

1 cup white sugar  1 teaspoon ground cinnamon  1 teaspoon salt  1 egg white  1 tablespoon water  1 pound pecan halves Preheat oven to 250 degrees F (120 degrees C). Mix sugar, cinnamon, and salt together in a bowl. Whisk egg white and water together in a separate bowl until frothy. Toss pecans in the […]

Cinnamon Cocoa Coated Almonds

1 Cup Raw Unsalted Almonds 2 Tbsp. Natural Unsweetened Cocoa Powder ½ tsp. Ground Cinnamon ½ tsp. Honey or Agave Nectar ½ tsp. Vanilla Extract 1 tiny pinch Sea Salt Instructions Mix cocoa powder, cinnamon, and sea salt together in a food processor. Pour into a gallon-sized Ziploc bag. Set aside. In a deep saucepan […]

Crisp Flatbread

1 3/4 cups (230 grams) unbleached all-purpose flour 1 tablespoon chopped rosemary plus 2 (6-inch) sprigs (optional) 1 teaspoon baking powder 3/4 teaspoon kosher salt 1/2 cup (120 ml) water 1/3 cup (80 ml) olive oil plus more for brushing Flaky sea salt such as Maldon Heat oven to 450°F. Lightly coat a large baking […]

Emeril’s Spiced Nuts

Ingredients 2 tablespoons butter 1/4 cup light brown sugar 2 tablespoons water 1/4 teaspoon ground cumin 1/4 teaspoon cayenne 1/4 teaspoon ground cinnamon 1/2 teaspoon salt 2 cups mixed nuts, such as walnuts, pecans, hazelnuts and almonds Directions Mix spices and reserve. Heat nuts in a dry skillet and cook, stirring frequently, until begin to […]

Caramel Dip

1/2 cup salted butter 1 1/2 cups brown sugar (light or dark) 3/4 cup light corn syrup 1 can (14 ounces) sweetened condensed milk 1 teaspoon vanilla Instructions In a medium saucepan, melt butter over medium heat. Add the brown sugar, corn syrup, and sweetened condensed milk, stirring to combine. Stir constantly until mixture comes […]

Saltwater Taffy

Ingredients 1/2 cup water 1 cup light corn syrup  2 cups granulated sugar 3/4 teaspoon salt 2 tablespoons butter 1 teaspoon flavoring extract 1/4 cup marshmallow cream 3 to 4 drops gel food coloring Spray a rimmed baking sheet with nonstick cooking spray. Combine the water, corn syrup, granulated sugar, and salt in a 4-quart saucepan over medium-high heat; stir […]

Butterbeer

Ingredients For the whipped cream topping 1/4 cup heavy cream 2 teaspoons butterscotch syrup 1 teaspoon powdered sugar 1/8 teaspoon salt For the drink 1 tablespoon butterscotch syrup 12 ounces cream soda Method Make the whipped cream topping:  In a mixing bowl, combine the heavy whipping cream, butterscotch syrup, powdered sugar, and salt.  Beat until […]

Homemade Pizza Dough

Ingredients 2 tablespoons sugar 1 tablespoon kosher salt* 1 tablespoon pure olive oil 3/4 cup warm water 2 cups bread flour (for bread machines) 1 teaspoon instant yeast 2 teaspoons olive oil Olive oil, for the pizza crust Flour, for dusting the pizza peel   Place the sugar, salt, olive oil, water, 1 cup of […]