Sesame Tofu with Coconut-Lime Dressing and Spinach
Kids didn’t like. Andrew and I did. Need to liberally salt the tofu. Cook Time: about an hour Yield: 4 servings For the Dressing ¼ cup unsweetened coconut milk 1lime, zested and juiced (1 teaspoon zest and 2 tablespoons juice) 2 tablespoons sambal oelek-we left out and just added sriracha to taste to our […]