Greek Salmon with Creamy Dill Sauce
Salmon 4 (6 oz.) wild salmon fish fillets OR 1 wild Alaskan salmon fillet 2 tablespoons olive oil 1 tablespoon balsamic vinegar 1 tablespoon lemon juice 1/2 tsp EACH lemon pepper, dried oregano, garlic powder, sugar, salt Dill Sauce 1/2 cup Greek yogurt nonfat works great 2 tablespoons mayonnaise nonfat works great 1 tablespoon chopped […]