Pelmeni
Dough: 3 cup flour (depending on brand, you may need to add more) 2/3 cup luke warm water 3 eggs 1 tsp salt Filling: 2 lb ground meat (chicken, turkey and mixing in ground beef) 1 large onion grated 1/2 tbsp salt to taste 1 tsp pepper to taste Dough: Sift the flour with […]