Lamb Rogan Josh

Lamb Rogan Josh

 

Prep Time: 10 minutes

Cook Time: 1 hour

Onion Paste

  • 1 large red or brown onion roughly chopped
  • Water

Ginger Garlic Paste:

  • 4 cm piece ginger peeled and chopped
  • 5 garlic cloves peeled and chopped
  • Water

Roganjosh Spice Mix:

  • 1 teaspoon fennel seeds
  • 1 teaspoon cumin seeds
  • 3 teaspoon ground coriander
  • ½ teaspoon ground turmeric
  • ½ teaspoon garam masala
  • 2 teaspoon paprika
  • ½ teaspoon red chili powder

Lamb Roganjosh:

    • 4 tablespoon oil
    • 4 green cardamom pods
    • 5 cloves
    • 2 dried bay leaves
    • 1 tablespoon tomato paste
    • 2 tablespoon canned diced tomatoes or 1 tomato diced
    • 600 g lamb cut into small bite sized pieces
    • 1 ½ tablespoon natural yogurt
    • Salt to taste
    • Chopped coriander or mint leaves to garnish

 

 

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